Pure A2 Ghee Prepared from Indigenous Gir Cow Milk

Official Website :-https://valonudairyfarm.com/

Valonu Dairy Farm prepares A2 ghee using milk sourced from indigenous Gir cows. The traditional Bilona process starts by culturing the milk into curd, followed by hand-churning before the ghee is prepared.

The Gir cows are free-grazing and herb-fed at the farm's gaushala in Jasapur near Sasan Gir, Gujarat. People exploring pure A2 ghee can learn about Valonu Dairy Farm's milk source, traditional Bilona preparation, and ****roach to Gir cow dairy ****.

Every batch is lab-tested, and the finished ghee is packed in glass jars. This curd-based method keeps the preparation connected with the traditional way of making Bilona ghee.